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Basic White Rice


Basic White Rice Recipe

Ingredients:
  • 1 cup white rice (long, medium, or short grain; regular or parboiled)
  • 1½ to 2½ cups water or broth
  • 1 teaspoon butter, rice bran oil, or olive oil
  • ½ to ¾ teaspoon salt to taste
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 185kcal (9%)
Total Fat 1g (2%)
Saturated Fat 0g (1%)
Cholesterol 0mg (0%)
Total Carbohydrate 39g
Dietary Fiber 0g
Sugars 0g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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