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Basic Whipped Cream


Basic Whipped Cream Recipe

Ingredients:
  • Heavy cream, 2 cups
  • Confectioners’ sugar, 2 tablespoons
  • Vanilla extract, ½ teaspoon
  • Standing mixer
  • Whisk
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 57kcal (3%)
Total Fat 6g (9%)
Saturated Fat 4g (18%)
Cholesterol 22mg (7%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 1g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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