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Basic Tomato Sauce


Basic Tomato Sauce Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 large onion, finely chopped
  • 2 ribs celery, finely chopped
  • 2 large carrots, finely chopped
  • 1 green bell pepper, seeded and diced
  • 2 cloves garlic, minced
  • ½ cup red or white wine
  • 2 28-ounce cans crushed Italian plum tomatoes
  • 1 6-ounce can tomato paste
  • 3 tablespoons chopped fresh basil or 2 teaspoons dried
  • 3 tablespoons chopped fresh parsley
  • 2 teaspoons dried oregano
  • 1 tablespoon salt
  • Freshly ground black pepper
  • Large, heavy pot with cover
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 40kcal (2%)
Total Fat 1g (1%)
Saturated Fat 0g (1%)
Cholesterol 0mg (0%)
Total Carbohydrate 7g
Dietary Fiber 2g
Sugars 4g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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