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Basic Sauce for Pasta


Basic Sauce for Pasta Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 onion, finely chopped
  • 1 clove garlic, minced
  • 2 (8 ounce) cans tomato sauce
  • 1 teaspoon dried oregano
  • salt and pepper to taste
  • 1 tablespoon processed cheese sauce
  • 1 cup water
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 82
Total Fat 4.5g
Saturated Fat 1g
Cholesterol 3mg
Sodium 651mg
Total Carbohydrate 9.7g
Dietary Fiber 2.1g
Sugars 6g
Protein 2.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

40.2925168735


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