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Basic Roti

Basic Roti Recipe

  • 1 cup plus 2, tablespoons (165 grams) atta (whole-wheat flour)
  • ¾ teaspoon table salt
  • Ghee(see below)
  • 2 cups (500 grams) unsalted butter
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 70kcal (3%)
Total Fat 0g (1%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 15g
Dietary Fiber 3g
Sugars 0g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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