Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Basic Pizza Dough
- 1 teaspoon instant or rapid-rise yeast
- 3 cups (about 14 ounces) all-purpose or bread flour, plus more as needed
- 2 teaspoons coarse kosher or sea salt, plus extra for sprinkling
- 1 to 1¼ cups water
- 2 tablespoons plus 1 teaspoon olive oil
Directions:View on Cookstr
Why don't we display directions?
|Amount Per Serving|
|Calories 222kcal (11%)|
|Total Fat 5g (7%)|
|Saturated Fat 1g (3%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 37g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|