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Basic Pastry Dough


Basic Pastry Dough Recipe

Ingredients:
  • 1½ cups all-purpose flour
  • ¼ teaspoon salt
  • ½ cup vegetable shortening
  • 3 to 4 tablespoons cold water
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 198kcal (10%)
Total Fat 13g (20%)
Saturated Fat 3g (16%)
Cholesterol 0mg (0%)
Total Carbohydrate 18g
Dietary Fiber 1g
Sugars 0g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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