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Basic Coleslaw Recipe

Basic Coleslaw Recipe Recipe

  • 1 small head of green or red cabbage (about 2 pounds)
  • 1 1/2 teaspoons kosher salt, plus more for seasoning
  • 1/4 medium red onion, finely chopped
  • 1/4 cup cider vinegar
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1 teaspoon granulated sugar
  • 1/2 teaspoon caraway or celery seeds
  • 1/4 teaspoon freshly ground black pepper, plus more for seasoning
  • 2 medium carrots, peeled and grated on the large holes of a box grater
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