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Basic Chicken Stock

Basic Chicken Stock Recipe

  • 5 pounds (2.25 kg) chicken backs and necks
  • 12 cups (3 l) water
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 9kcal (0%)
Total Fat 1g (1%)
Saturated Fat 0g (1%)
Cholesterol 2mg (1%)
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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