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Basic Chicken Salad
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 teaspoon ground black pepper
- 2 cups chopped, cooked chicken meat
- 1/2 cup blanched slivered almonds
- 1 stalk celery, chopped
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 63.1g|
|Saturated Fat 9g|
|Total Carbohydrate 8.4g|
|Dietary Fiber 2.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|