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Basic Broiled Chicken Breasts

Basic Broiled Chicken Breasts Recipe

  • 3 tablespoons extra virgin olive oil
  • 4 bone-in chicken breast halves with skin
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 389
Total Fat 21.9g
Saturated Fat 4.7g
Cholesterol 127mg
Sodium 1067mg
Total Carbohydrate 0.3g
Dietary Fiber 0.1g
Sugars 0g
Protein 45g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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