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Barry Maiden's Butter/Shortening Piecrust


Barry Maiden's Butter/Shortening Piecrust Recipe

Ingredients:
  • 1 1/2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 10 tablespoons (2/3 cup) very cold unsalted butter, cut into 1/2-inch cubes
  • 2 tablespoons very cold vegetable shortening
  • 3 tablespoons ice water
Directions:
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Rank

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