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Barbequed Country Ribs

Barbequed Country Ribs Recipe

  • 3/4 cup cold water
  • 3/4 cup ketchup
  • 2 tablespoons vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon salt, or to taste
  • 1 tablespoon paprika
  • 1 teaspoon chili powder
  • 1/2 teaspoon cracked black pepper
  • 1 (4 pound) package country-style pork ribs
  • water, to cover
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 366
Total Fat 19.9g
Saturated Fat 7.1g
Cholesterol 123mg
Sodium 1616mg
Total Carbohydrate 9.6g
Dietary Fiber 0.7g
Sugars 7.6g
Protein 36g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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