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Barbecued prawns with chilli, lime & coriander butter


Barbecued prawns with chilli, lime & coriander butter Recipe

Ingredients:
  • 1kg large raw tiger prawns , heads removed, but unpeeled
  • 1 large garlic clove
  • 1 small bunch coriander , roughly chopped
  • 1 red chilli , deseeded and chopped
  • juice 1 lime , plus wedges to serve
  • 200g butter , softened
Directions:
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Rank

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