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Barbecued mackerel with ginger, chilli & lime drizzle


Barbecued mackerel with ginger, chilli & lime drizzle Recipe

Ingredients:
  • 3 tbsp extra-virgin olive oil
  • 4 small whole mackerel , gutted and cleaned
  • 1 large red chilli , deseeded and finely chopped
  • 1 small garlic clove , finely chopped
  • small knob fresh root ginger , finely chopped
  • 2 tsp honey
  • finely grated zest and juice of 2 lime
  • 1 tsp sesame oil
  • 1 tsp Thai fish sauce
Directions:
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