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Barbecued chicken & prawns with lettuce & mushrooms
- 4 chicken breasts
- 1l chicken or vegetable stock , made up with 1 sprig thyme and 1 crushed garlic added
- 24 prawns
- 1 cos lettuce or little gem lettuce, quartered
- 12 spring onions , trimmed into lengths
- 12-16 oyster mushrooms
- yogurt marinade and chilli, lime and soy marinade (see recipes below method)
Directions:View on BBC Good Food
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