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Barbecued Turkey and Cheese Panini
- 1 (11 ounce) can Pillsbury® refrigerated crusty French or country Italian loaf
- 1/4 cup barbecue sauce
- 1/2 pound thinly sliced deli roasted or smoked turkey
- 8 thinly sliced red onion slices
- 4 (3/4 oz.) slices Colby-Monterey Jack cheese
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 10.3g|
|Saturated Fat 6.1g|
|Total Carbohydrate 58.4g|
|Dietary Fiber 4.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|