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Barbecue Pork Sandwiches with Cabbage Slaw


Barbecue Pork Sandwiches with Cabbage Slaw Recipe

Ingredients:
  • Quick BBQ Sauce
  • 2 pork tenderloins 12 to 16 ounces each
  • Coarse salt and ground pepper
  • 3 tablespoons mayonnaise
  • 2 tablespoons white-wine vinegar
  • 1 tablespoon Dijon mustard
  • 2 teaspoons light-brown sugar
  • 5 cups finely shredded green cabbage (half a 2-pound cabbage)
  • 4 potato rolls or other soft sandwich rolls
Directions:
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