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Barbecue Bacon Cheeseburger Meatloaf
- 1 1/2 pounds lean ground beef
- 1/2 cup barbeque sauce
- 1/2 cup milk
- 1 egg
- 1/2 (4.3 ounce) package real bacon bits
- 1 teaspoon Worcestershire sauce
- salt and ground black pepper to taste
- 1/2 cup dry bread crumbs, or as needed
- 4 ounces sliced processed cheese food (such as Velveeta® - or as desired
- 2 tablespoons barbeque sauce
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 23g|
|Saturated Fat 9.8g|
|Total Carbohydrate 18.6g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|