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Banh Mi

Banh Mi Recipe

  • 1/2 cup rice vinegar
  • 1/4 cup water
  • 1/4 cup white sugar
  • 1/4 cup carrot, cut into 1/16-inch-thick matchsticks
  • 1/4 cup white (daikon) radish, cut into 1/16-inch-thick matchsticks
  • 1/4 cup thinly sliced white onion
  • 1 skinless, boneless chicken breast half
  • garlic salt to taste
  • ground black pepper to taste
  • 1 (12 inch) French baguette
  • 4 tablespoons mayonnaise
  • 1/4 cup thinly sliced cucumber
  • 1 tablespoon fresh cilantro leaves
  • 1 small jalapeno pepper - seeded and cut into 1/16-inch-thick matchsticks
  • 1 wedge lime
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 657
Total Fat 25.2g
Saturated Fat 4.2g
Cholesterol 43mg
Sodium 990mg
Total Carbohydrate 85.2g
Dietary Fiber 3.7g
Sugars 30g
Protein 24g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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