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Bangin' Smokey Beef Brisket

Bangin' Smokey Beef Brisket Recipe

  • 1 (14 ounce) can beef broth
  • 2 tablespoons liquid smoke flavoring (not concentrated), or to taste
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons garlic salt
  • 2 tablespoons onion powder
  • 1 (5 pound) beef brisket
  • 3 tablespoons bottled minced garlic
  • 1 tablespoon liquid smoke flavoring (not concentrated), or to taste
  • 1 tablespoon Worcestershire sauce
  • 1 (12 ounce) can beer
  • 1 onion, cut into rings
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 231
Total Fat 17.8g
Saturated Fat 6.5g
Cholesterol 47mg
Sodium 682mg
Total Carbohydrate 3.6g
Dietary Fiber 0.4g
Sugars 1.1g
Protein 12.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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