Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Bangan ka Bhurta (Indian Eggplant)
- 1 eggplant
- 1 teaspoon vegetable oil
- 1 medium onion, chopped
- 2 roma (plum) tomatoes, chopped
- 1/4 teaspoon ground cayenne pepper
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 4 sprigs chopped fresh cilantro
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 1.5g|
|Saturated Fat 0.2g|
|Total Carbohydrate 11.8g|
|Dietary Fiber 5.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|