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Banbury Tarts

Banbury Tarts Recipe

  • 1 cup chopped dried figs
  • 1 egg
  • 2/3 cup packed brown sugar
  • 1/4 cup chopped candied citron
  • 1/2 cup raisins
  • 1/4 cup chopped walnuts
  • 12 (5 inch) unbaked tart shells
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 506
Total Fat 20.8g
Saturated Fat 4g
Cholesterol 18mg
Sodium 509mg
Total Carbohydrate 77.2g
Dietary Fiber 3.6g
Sugars 40.5g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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