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Banana ice sundaes with fudge sauce


Banana ice sundaes with fudge sauce Recipe

Ingredients:
  • 4 ripe bananas
  • 500ml Provamel Yofu soya yogurt
  • 50g golden caster sugar
  • small handful pecan pieces, toasted and broken, to serve
  • 50g/2oz dairy-free spread (such as Pure of Vitaquell)
  • 100g light muscovado sugar
  • 2 tbsp maple syrup
  • 8 tbsp Provamel Soya Dream soya cream
Directions:
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