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Banana date cake with walnut & honey glaze


Banana date cake with walnut & honey glaze Recipe

Ingredients:
  • 175g softened butter , plus extra for the tin
  • 200g self-raising flour
  • 1 tsp cinnamon
  • 100g light muscovado sugar
  • 2 large eggs , beaten
  • 3 tbsp clear honey
  • 2 overripe bananas (about 350g with skins on)
  • 100g stoned dates
  • 50g chopped walnuts
  • 2 tbsp clear honey
  • 25g butter
  • 50g walnut halves
Directions:
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