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Banana Upside Down Cake with Chocolate Chips
- 1/4 cup butter
- 1/2 cup brown sugar
- 2-3 ripe bananas (peeled and sliced)
- 1 cup all-purpose flour
- 3/4 cup whole wheat flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup butter (room temperature)
- 3/4 cup brown sugar
- 2 eggs (beaten)
- 1/2 cup sour cream
- 2 overripe bananas (mashed)
- 1 cup chocolate chips
Directions:View on Closet Cooking
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