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Banana Split Bars

Banana Split Bars Recipe

  • 2 cups all-purpose flour
  • 1 cup white sugar
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 (8 ounce) can crushed pineapple, with juice
  • 2 eggs
  • 1/2 cup vegetable oil
  • 2 very ripe bananas, mashed
  • 1 teaspoon vanilla extract
  • 1/4 cup maraschino cherries, halved
  • 1/4 cup butter, melted
  • 1 teaspoon vanilla extract
  • 3 cups confectioners' sugar
  • 4 tablespoons milk
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 428
Total Fat 14.2g
Saturated Fat 4.2g
Cholesterol 46mg
Sodium 218mg
Total Carbohydrate 73.2g
Dietary Fiber 1.3g
Sugars 52.9g
Protein 3.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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