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Banana Oatmeal Crumb Cake

Banana Oatmeal Crumb Cake Recipe

  • 1/2 cup butter, softened
  • 2/3 cup packed brown sugar
  • 2 eggs
  • 1 cup mashed bananas
  • 1 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1 1/3 cups rolled oats
  • 1/4 teaspoon salt
  • 1 teaspoon baking soda
  • 3/4 cup rolled oats
  • 1/3 cup packed brown sugar
  • 2 tablespoons butter, melted
  • 2 tablespoons chopped walnuts
  • 1/2 teaspoon ground cinnamon
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 274
Total Fat 12.3g
Saturated Fat 6.6g
Cholesterol 61mg
Sodium 239mg
Total Carbohydrate 38.1g
Dietary Fiber 2.3g
Sugars 20.4g
Protein 4.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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