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Banana Mango Muffins with Lime Glaze

Banana Mango Muffins with Lime Glaze Recipe

  • 1 ripe mango, peeled and pitted
  • 3 ripe bananas
  • 2/3 cup brown sugar
  • 1/2 lime, juiced
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground allspice
  • 1/2 cup butter, at room temperature
  • 3 large eggs
  • 1 cup confectioners' sugar, or as needed
  • 1 tablespoon water, or as needed
  • 1 teaspoon lime juice, or to taste
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 179
Total Fat 6.2g
Saturated Fat 3.6g
Cholesterol 49mg
Sodium 147mg
Total Carbohydrate 29.2g
Dietary Fiber 1.2g
Sugars 15.8g
Protein 2.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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