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Balsamic Marinated Chicken Breasts

Balsamic Marinated Chicken Breasts Recipe

  • 3/4 cup balsamic vinegar
  • 1/2 cup water
  • 1 teaspoon dried minced onion
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon dried minced garlic
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon paprika
  • 1/4 teaspoon crushed dried rosemary
  • 1/4 teaspoon dried parsley flakes
  • 1/4 teaspoon chili powder
  • 1/8 teaspoon dried oregano
  • 4 (6 ounce) skinless, boneless chicken breast halves
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 222
Total Fat 4.3g
Saturated Fat 1.2g
Cholesterol 97mg
Sodium 244mg
Total Carbohydrate 8g
Dietary Fiber 0.4g
Sugars 6.8g
Protein 35.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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