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Balsamic Glazed Carrots

Balsamic Glazed Carrots Recipe

  • 3 cups baby carrots
  • 1 tablespoon olive oil
  • 1 1/2 tablespoons balsamic vinegar
  • 1 tablespoon brown sugar
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 82
Total Fat 3.5g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 81mg
Total Carbohydrate 12.5g
Dietary Fiber 2.9g
Sugars 8.9g
Protein 0.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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