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Baked maple & walnut figs with vanilla mascarpone


Baked maple & walnut figs with vanilla mascarpone Recipe

Ingredients:
  • 12 ripe figs
  • 50g butter , cubed
  • 50g walnut halves
  • 4 tbsp maple syrup
  • 200g mascarpone , mixed with 1 tsp vanilla extract , to serve
Directions:
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