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Baked eggs with ham & spinach


Baked eggs with ham & spinach Recipe

Ingredients:
  • 1 tbsp olive oil
  • 1 small onion , finely chopped
  • 1 garlic clove , crushed
  • 1 small green chilli , deseeded and finely chopped
  • 400g can chopped tomatoes
  • 100g ready-roasted peppers from a jar, drained and sliced
  • 180g pack ham , torn, or shredded ham hock
  • 50g baby spinach
  • 2 medium eggs
  • pinch cayenne pepper
  • crusty bread , to serve
Directions:
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