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Baked almond & date tart


Baked almond & date tart Recipe

Ingredients:
  • 85g digestive biscuits
  • 175g butter , room temperature, chopped
  • 100g caster sugar
  • 25g plain flour
  • 1 tsp baking powder
  • 100g ground almonds
  • 3 eggs
  • 100g dates , preferably Medjool, stoned and roughly chopped
  • 25g blanched almonds , roughly chopped
  • icing sugar , for dusting
  • clotted or pouring cream
Directions:
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