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Baked Zucchini with Parmesan


Baked Zucchini with Parmesan Recipe

Ingredients:
  • 4 small zucchini, washed and halved lengthwise
  • 1 tbsp olive oil
  • Salt and freshly ground black pepper
  • 1/3 cup freshly grated Parmesan cheese
  • 2 garlic cloves, minced
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 87kcal (4%)
Total Fat 6g (9%)
Saturated Fat 2g (10%)
Cholesterol 7mg (2%)
Total Carbohydrate 5g
Dietary Fiber 1g
Sugars 3g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

57.5140012083


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