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Baked Ziti III

Baked Ziti III Recipe

  • 1 (16 ounce) package dry ziti pasta
  • 1 pound lean ground beef
  • 1 onion, chopped
  • 2 (28 ounce) jars spaghetti sauce
  • 6 ounces sliced provolone cheese
  • 6 ounces sliced mozzarella cheese
  • 1 1/2 cups sour cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh basil
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 761
Total Fat 34.4g
Saturated Fat 17.3g
Cholesterol 96mg
Sodium 1258mg
Total Carbohydrate 74.9g
Dietary Fiber 7.9g
Sugars 19.4g
Protein 36.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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