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Baked Tomatoes


Baked Tomatoes Recipe

Ingredients:
  • 1/2 loaf Italian bread (about 8 ounces)
  • 5 to 6 sprigs flat-leaf Italian parsley
  • 1 medium clove garlic
  • 1 tablespoon capers
  • 1 teaspoon salt
  • 3 tablespoons extra-virgin olive oil, or more as needed
  • 2 large tomatoes or 4 small ones
Directions:
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Rank

99.9824547975


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