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Baked Sweet Potatoes with Raisins and Pecans

Baked Sweet Potatoes with Raisins and Pecans Recipe

  • 5 sweet potatoes, peeled and cubed
  • 1 ounce raisins
  • 1 ounce chopped pecans
  • 1/4 cup butter, melted
  • 1/2 cup maple syrup
  • 1/2 cup water
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 138
Total Fat 5.6g
Saturated Fat 2.6g
Cholesterol 10mg
Sodium 58mg
Total Carbohydrate 21.9g
Dietary Fiber 1.9g
Sugars 11.6g
Protein 1.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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