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Baked Sweet Potato with Onions and Red Peppers

Baked Sweet Potato with Onions and Red Peppers Recipe

  • 1 large sweet potato
  • 1 teaspoon olive oil
  • 1/2 sweet onion, sliced
  • 1 red bell pepper, cut into strips
  • 1 roasted green chile pepper, chopped
  • 1/4 cup vegetarian ground beef
  • 1/4 cup plain yogurt
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/1 of a recipe
Amount Per Serving
Calories 578
Total Fat 7.4g
Saturated Fat 1.4g
Cholesterol 4mg
Sodium 769mg
Total Carbohydrate 113.7g
Dietary Fiber 18.4g
Sugars 33.1g
Protein 16.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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