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Baked Sweet Potato Falafel
- 2 sweet potatoes
- 1 (15 ounce) can garbanzo beans, drained
- 1 egg
- 2 cups all-purpose flour, or more if needed
- 1 teaspoon garlic powder
- 1 teaspoon ground cumin
- 1/2 teaspoon ground coriander
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 1.9g|
|Saturated Fat 0.4g|
|Total Carbohydrate 58.2g|
|Dietary Fiber 5.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|