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Baked Strawberry Pancakes
- 2 tablespoons butter
- 4 large eggs, separated
- 1 cup milk
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon vanilla
- 1 pint strawberries, hulled and halved (or quartered if they are very large)
- icing sugar (optional)
Directions:View on Lisa's Kitchen
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