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Baked Split Chicken Breast


Baked Split Chicken Breast Recipe

Ingredients:
  • 2 large chicken breast halves with bone and skin
  • 1/4 cup extra-virgin olive oil
  • 1/2 teaspoon garlic, minced
  • 1/2 teaspoon coarse sea salt
  • 1/2 teaspoon cracked black pepper
  • 1/4 teaspoon dried rosemary
  • 1/4 teaspoon dried basil
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 778
Total Fat 48.7g
Saturated Fat 9.8g
Cholesterol 223mg
Sodium 629mg
Total Carbohydrate 0.7g
Dietary Fiber 0.3g
Sugars 0g
Protein 79.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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