Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Baked Salmon with Coconut Crust

Baked Salmon with Coconut Crust Recipe

  • 4 (4 ounce) salmon fillets, skin removed
  • 1 tablespoon lime or lemon juice
  • 1/2 cup panko (Japanese bread crumbs, available in the Asian food aisle), or substitute dry bread crumbs
  • 1/4 cup flaked sweetened coconut
  • Salt and freshly ground pepper, to taste
  • Cooking spray
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 264
Total Fat 14.1g
Saturated Fat 3.8g
Cholesterol 67mg
Sodium 247mg
Total Carbohydrate 12.1g
Dietary Fiber 0.5g
Sugars 1.8g
Protein 24.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?