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Baked Rigatoni with Sausage and Spinach


Baked Rigatoni with Sausage and Spinach Recipe

Ingredients:
  • 1 pound 1 pound
  • 7 cups 7 cups
  • 1- cup 1- cup
  • cups cups
  • 2 Tablespoons 2 Tablespoons
  • teaspoons teaspoons
  • 2 whole 2 whole
  • 8 ounces, weight 8 ounces, weight
  • 1 cup 1 cup
  • 14- ounces, weight 14- ounces, weight
Directions:
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Rank

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