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Baked Pineapple I


Baked Pineapple I Recipe

Ingredients:
  • 1 (20 ounce) can unsweetened pineapple chunks
  • 3 tablespoons white sugar
  • 6 tablespoons butter, melted
  • 3 tablespoons all-purpose flour
  • 5 ounces shredded Cheddar cheese
  • 25 buttery round crackers, crumbled
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 364
Total Fat 22.6g
Saturated Fat 13.3g
Cholesterol 66mg
Sodium 328mg
Total Carbohydrate 34.6g
Dietary Fiber 0.9g
Sugars 20.9g
Protein 7.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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