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Baked Pineapple Casserole
- 1/2 cup butter
- 1 cup white sugar
- 4 eggs
- 1 pinch ground cinnamon (optional)
- 1 pinch ground nutmeg (optional)
- 5 slices white bread, torn
- 1 (20 ounce) can crushed pineapple with juice
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 19.5g|
|Saturated Fat 11g|
|Total Carbohydrate 58.8g|
|Dietary Fiber 1.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|