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Baked Persimmons with Biscotti Crumbs


Baked Persimmons with Biscotti Crumbs Recipe

Ingredients:
  • 4 small persimmons
  • 2 tbsp butter, diced
  • 1 tbsp honey
  • ½ cup crushed biscotti
  • Finely grated zest and juice of 1 large orange
  • 1 cup mascarpone
  • ¼ cup superfine sugar
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 475kcal (24%)
Total Fat 27g (42%)
Saturated Fat 15g (76%)
Cholesterol 84mg (28%)
Total Carbohydrate 58g
Dietary Fiber 6g
Sugars 43g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0784349006


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