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Baked Pancakes

Baked Pancakes Recipe

  • 3 tablespoons butter
  • 1/2 cup all-purpose flour
  • 1/2 cup milk
  • 2 eggs, beaten
  • 1 teaspoon white sugar
  • 1/4 teaspoon salt
  • 1/4 lemon, juiced (optional)
  • 1 tablespoon confectioners' sugar, or to taste (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 392
Total Fat 23.8g
Saturated Fat 13.3g
Cholesterol 262mg
Sodium 509mg
Total Carbohydrate 33.4g
Dietary Fiber 0.9g
Sugars 9.2g
Protein 11.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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