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Baked Mashed Potatoes

Baked Mashed Potatoes Recipe

  • 5 pounds Yukon Gold potatoes, peeled and cubed
  • 1/2 cup butter
  • 1/4 cup milk
  • 1 (8 ounce) package cream cheese, softened
  • 1 onion, grated
  • 1 egg
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 295
Total Fat 14.9g
Saturated Fat 9.2g
Cholesterol 59mg
Sodium 162mg
Total Carbohydrate 35.6g
Dietary Fiber 3.2g
Sugars 0.7g
Protein 6.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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