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Baked Halibut with Orzo, Spinach, and Cherry Tomatoes


Baked Halibut with Orzo, Spinach, and Cherry Tomatoes Recipe

Ingredients:
  • 4 tablespoons extra-virgin olive oil, divided
  • 2 tablespoons fresh lemon juice
  • 2 6- to 7-ounce halibut fillets
  •  
  • 1 cup orzo (rice-shaped pasta)
  • 1 garlic clove, minced
  • 4 cups (packed) baby spinach
  • 1 cup halved cherry tomatoes
Directions:
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